About

Novacel Srl, based in Novaledo (Trento), has over two decades of experience manufacturing bread-making machines and systems under the NOVACEL brand. Their products cater to small and medium-sized bakeries, with semi-automatic lines for industrial bakeries. They also provide comprehensive systems for producing frozen bread and pastries. Their extensive product range includes equipment for dough leavening and conservation, blast chilling and freezing of bread and pastry items. This includes leavening cells, water chillers, fermentation cells, refrigerated cabinets and counters, and ultra freezing tunnels.

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