About

HPP ITALIA srl is a pioneer in the Italian market for High Pressure (HPP) technology in food processing. The company, having established its first facility in 2014 and expanded with two more since, is now Europe's largest third-party processing center for Food & Beverage products using this advanced technique. HPP ITALIA's mission is to assist food producers in applying HPP to their products, ensuring food safety and preserving the nutritional and sensory qualities of the products. They handle all technical, scientific, and process customization aspects.

Tags