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Description

DOUGH BAND FORMERS - Extruder - Stress-free Dough Sheeter LAMINATING - Tromp Laminating Line - Tromp Fat & Butter Pump REDUCING STATIONS - Multi Roller - Multi Roller SFA - Cross Roller - Two Roll Sheeter - Two Roll Sheeter SFA - Tromp Reduction Station SHEETING - Tromp SF Sheeting Line - Tromp Extruded (EX) Sheeting Line - Tromp SFA Sheeting Line MAKEUP DEVICES - Tromp Uni-Line T600 Maximum product flexibility with unmatched accuracy for a variety of products. EFFICIENCY & FLEXIBILITY Maximize the efficiency and flexibility of your bakery operations with AMF Tromp’s sheeting and laminating solutions, enabling your bakery to produce a wide range of products with varying shapes, sizes, decorations, and inclusions. Featuring toolless product changeover, AMF Tromp technologies feature intuitive recipe management systems. SANITARY DESIGN Engineered with the master baker in mind, AMF Bakery Systems’ equipment features a sanitary design for easy, low maintenance dough sheeting and laminating, including an open frame for easier, full wash-down sanitation.

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